Aspartame, The Ingredient of NutraSweet, is Linked to Increased Reports of Multiple Sclerosis and Lupus-Disputed!
Summary of eRumor:
This email says it is an article written by Nancy Markle who spoke on the subject of aspartame at the “World Environmental Conference.” Aspartame is the sweetening ingredient in NutraSweet. The author says the keynote address at the conference was about an epidemic of multiple sclerosis and systemic lupus and that the Environmental Protection Agency (EPA) “…did not understand what toxin was causing this to be rampant across the United States.” The author says the aspartame becomes a toxin in the body that mimics MS and that lupus is rampant among Diet Pepsi and Diet Coke drinkers. The email also claims a variety of other symptoms caused by the ingestion of aspartame. It claims than Monsanto, the creator of aspartame, knows how deadly it is, but that for financial reasons, various medical organizations that also know the truth have kept quiet.
While there are good people who disagree about NutraSweet, this particular email is regarded as incorrect and irresponsible by a large number of credible critics.
Here are some of the facts:
1. Interestingly enough, nobody seems to know who Nancy Markle is, what her professional credentials are, or what work she’s done regarding MS, Lupis, or aspartame.
2. An anti-aspartame activist named Betty Martini says she is the one who wrote the original story and was the speaker at the “World Environmental Conference” at Elizabeth City State University in Elizabeth City, North Carolina in November of 1995. She says her story somehow got connected with the name Nancy Markle and then spread around the Internet. Martini is the founder of “Mission Possible International” with a website at http://nancymarkle.com/nomarkle.html. She bases most of her conclusions on the work of a Russell L. Blaylock, M.D..
3. David Squillacote, MD Senior Medical Advisor for Multiple Sclerosis Foundation has written a response to the Markle email in which he says “…wild and inaccurate information about aspartame is being spread” and that “Ms. Markle has crossed the line.” He says there is no information about aspartame affecting MS or lupis; no evidence that the product is bad for diabetics; that “Ms. Markle’s claims regarding the metabolism of aspartame are wildly inaccurate. Her understanding of pharmacology and metabolism is largely incorrect”. He concludes by saying, “…, this series of allegations by MS. Markle are almost totally without foundation. They are rabidly inaccurate and scandalously misinformative.”
4. The American Diabetes Association says it “…recognizes that there is no credible scientific evidence linking aspartame to any health-related problems for people with diabetes.” and that “…aspartame–as well as the other FDA-approved nonnutritive sweeteners saccharin, acesulfame K, and sucralose–acceptable sugar substitutes and a safe part of a diabetic meal plan.” http://www.diabetes.org/community/info_news/news/aspartame.jsp
5. The official NutraSweet website has a response to the email at http://www.nutrasweet.com/articles/search.asp?Id=61&srch=danger.
There is also a version of this eRumor that begins with a long story about a person whose sister became seriously ill over a period of time and prepared for death. The sister stopped drinking diet drinks with NutraSweet and allegedly recovered completely. The story has no facts such as names or locations that can checked out and is unproven.
WORLD ENVIRONMENTAL CONFERENCE AND THE MULTIPLE SCLEROSIS FOUNDATION
F.D.A. ISSUING FOR COLLUSION WITH MONSANTO
Article written by Nancy Markle (1120197):
I have spent several days lecturing at the World Environmental Conference on Aspartame, marketed as “NutraSweet”, “Equal”, and “Spoonful”.
In the keynote address by the EPA, [it was] announced that there was an epidemic of multiple sclerosis and systemic lupus, and [the EPA] did not understand what toxin was causing this to be rampant across the United States. I explained that I was there to lecture on exactly that subject.
When the temperature of Aspartame exceeds 86 degrees F, the wood alcohol in aspartame converts to formaldehyde and then to formic acid, which in turn causes metabolic acidosis. (Formic acid is the poison found in the sting of fire ants). The methanol toxicity mimics multiple sclerosis; thus, people were being diagnosed with having multiple sclerosis in error. The multiple sclerosis is not a death sentence, where methanol toxicity is.
In the case of systemic lupus, we are finding it has become almost as rampant as multiple sclerosis, especially Diet Coke and Diet Pepsi drinkers. Also, with methanol toxicity, the victims usually drink three to four 12 oz. Cans of them per day, some even more. In the cases of systemic lupus, which is triggered by aspartame , the victim usually does not know that the aspartame is the culprit. The victim continues its use, aggravating the lupus to such a degree that sometimes it becomes life threatening. When we get people off the aspartame, those with systemic lupus usually become asymptomatic. Unfortunately, we can not reverse this disease.
On the other hand, in the case of those diagnosed with multiple sclerosis, (when in reality, the disease is methanol toxicity), most of the symptoms disappear. We have seen cases where their vision has returned and even their hearing has returned. This also applies to cases of tinnitus. (ringing in the ears.)
During a lecture, I said “If you are using aspartame (NutraSweet, Equal, Spoonful, etc.) and you suffer from fibromyalgia symptoms, spasms, shooting pains, numbness in your legs, cramps, vertigo, dizziness, headaches, tinnitus, joint pain, depression, anxiety attacks, slurred speech, blurred vision, or memory loss-you probably have ASPARTAME DISEASE!”
People were jumping up during the lecture saying, “I’ve got this, is it reversible?”
It is rampant. Some of the speakers at my lecture even were suffering from these symptoms. In one lecture attended by the Ambassador of Uganda, he told us that their sugar industry is adding aspartame! He continued by saying that one of the industry leader’s son could no longer walk – due in part by product usage!
We have a very serious problem. Even a stranger came up to Dr. Espisto (one of my speakers) and myself and said, “Could you tell me why so many people seem to be coming down with MS? During a visit to a hospice, a nurse said that six of her friends, who were heavy Diet Coke addicts, had all been diagnosed with MS.”
This is beyond coincidence. Here is the problem.
There were Congressional hearings when aspartame was included in 100 different products. Since this initial hearing, there have been two subsequent hearings, but to no avail. Nothing has been done. The drug and chemical lobbies have very deep pockets. Now there are over 5,000 products containing this chemical, and the PATENT HAS EXPIRED!!!!!
At the time of this first hearing, people were going blind. The methanol in the aspartame converts to formaldehyde in the retina of the eye. Formaldehyde is grouped in the same class of drugs as cyanide and arsenic- DEADLY POISONS!!! Unfortunately, it just takes longer to quietly kill, but it is killing people and causing all kinds of neurological problems.
Aspartame changes the brain’s chemistry. It is the reason for severe seizures. This drug changes the dopamine level in the brain. Imagine what this drug does to patients suffering from Parkinson’s Disease.
This drug also causes birth defects. There is absolutely no reason to take this product. It is NOT A DIET PRODUCT!!! The Congressional Record said, “It makes you crave carbohydrates and will make you FAT”. Dr. Roberts stated that when he got patients off aspartame, their average weight loss was 19 pounds per person. The formaldehyde stores in the fat cells, particularly in the hips and thighs.
Aspartame is especially deadly for diabetics. All physicians know what wood alcohol will do to a diabetic. We find that physicians believe that they have patients with retinopathy, when in fact, it is caused by the aspartame. The aspartame keeps the blood sugar level out of control, causing many patients to go into a coma. Unfortunately, many have died.
People were telling us at the Conference of the American College of Physicians, that they had relatives that switched from saccharin to an aspartame product and how that relative had eventually gone into a coma. Their physicians could not get the blood sugar levels under control. Thus, the patients suffered acute memory loss and eventually coma and death.
Memory loss is due to the fact that aspartic acid and phenylalanine are neurotoxic without the other amino acids found in protein. Thus it goes past the blood brain barrier and deteriorates the neurons of the brain.
Dr. Russell Blaylock, neurosurgeon, said, “The ingredients stimulates the neurons of the brain to death, causing brain damage of varying degrees.
Dr. Blaylock has written a book entitled, “EXCITOTOXINS: THE TASTE THAT KILLS” (Health Press 1-800-643-2665). Dr. H.J. Roberts, diabetic specialist and world expert on aspartame poisoning, has also written a book entitled, “DEFENSE AGAINST ALZHEIMER’S DISEASE” (1-800-814-9800). Dr. Roberts tells how aspartame poisoning is escalating Alzheimer’s Disease, and indeed it is.
As the hospice nurse told me, women are being admitted at 30 years of age with Alzheimer’s Disease. Dr. Blaylock and Dr. Roberts will be writing a position paper with some case histories and will post it on the Internet. According to the Conference of the American College of Physicians, “We are talking about a plague of neurological diseases caused by this deadly poison.”
Dr. Roberts realized what was happening when aspartame was first marketed. He said, “his diabetic patients presented memory loss, confusion, and severe vision loss”.
At the Conference of the American College of Physicians, doctors admitted that they did not know. They had wondered why seizures were rampant (the phenylalanine in aspartame breaks down the seizure threshold and depletes serotonin, which causes manic depression, panic attacks, rage and violence).
Just before the Conference, I received a FAX from Norway, asking for a possible antidote for this poison because they are experiencing so many problems in their country. This “poison” is now available in 90 PLUS countries worldwide. Fortunately, we had speakers and ambassadors at the Conference from different nations who have pledged their help. We ask that you help too. Print this article out and warn everyone you know.
Take anything that contains aspartame back to the store. Take the “NO ASPARTAME TEST” and send us your case history. I assure you that Monsanto, the creator of aspartame, knows how deadly it is. They fund the American Diabetes Association, American Dietetic Association, Congress, and the Conference of the American College of Physicians.
The New York Times, on November 15, 1996, ran an article on how the American Dietetic Association takes money from the food industry to endorse their products. Therefore, they cannot criticize any additives or tell about their link to Monsanto.
How bad is this? We told a mother who had a child on NutraSweet to get off the product. The child was having grand mal seizures every day. The mother called her physician, who called the ADA, who told the doctor not to take the child off the NutraSweet. We are still trying to convince the mother that the aspartame is causing the seizures. Every time we get someone off of aspartame, the seizures stop. If the baby dies, you know whose fault it is, and what we are up against.
There are 92 documented symptoms of aspartame, from coma to death. The majority of them are all neurological, because the aspartame destroys the nervous system. Aspartame Disease is partially the cause to what is behind some of the mystery of the Desert Storm health problems. The burning tongue and other problems discussed in over 60 cases can be directly related to the consumption of an aspartame product. Several thousand pallets of diet drinks were shipped to the Desert Storm troops. (Remember heat can liberate the methanol from the aspartame at 86 degrees F). Diet drinks sat in the 120 degree F. Arabian sun for weeks at a time on pallets. The service men and women drank them all day long. All of their symptoms are identical to aspartame poisoning.
Dr. Roberts says, “consuming aspartame at the time of conception can cause birth defects”. The phenylalanine concentrates in the placenta, causing mental retardation, according to Dr. Louis Elsas, Pediatrician Professor – Genetics, at Emory University in his testimony before Congress. In the original lab tests, animals developed brain tumors (phenylalanine breaks down into DXP, a brain tumor agent). When Dr. Espisto was lecturing on aspartame, one physician in the audience, a neurosurgeon, said, “when they remove brain tumors, they have found high levels of aspartame in them”.
If it says “SUGAR FREE” on the label-DO NOT EVEN THINK ABOUT IT!!!!!!
Senator Howard Metzenbaum wrote a bill that would have warned all infants, pregnant mothers and children of the dangers of aspartame. The bill would have also instituted independent studies on the problems existing in the population (seizures, changes in brain chemistry, changes in neurological and behavioral symptoms). It was killed by the powerful drug and chemical lobbies, letting loose the hounds of disease and death on an unsuspecting public.
Since the Conference of the American College of Physicians, we hope to have the help of some world leaders. Again, please help us too. There are a lot of people out there who must be warned, *please* let them know this information.>>